This dressing is incredibly versatile and can be used over any dish over mixed salad greens or a grilled vegetables, tofu, fish and chicken.


c5e765e33a153112

Ingredients

  • 1/2 ripe avocado
  • 3 Tbsp. balsamic vinegar
  • 1 garlic clove, chopped
  • 1 tsp. lime juice
  • 1 tsp. lemon juice
  • 1 Tbsp. honey
  • 3/4 cup olive oil
  • 1/4 cup Greek yogurt, plain
  • 2 Tbsp. fresh parsley, chopped
  • 2 Tbsp. fresh cilantro, chopped
  • 2 Tbsp. fresh basil, chopped
  • 1 scallion, chopped
  • 2 tsp. capers
  • Nu-Salt and pepper, to taste

Directions

  • Blend together avocado, balsamic, garlic, lemon juice, lime juice and honey in a food processor until coarse puree forms.  Slowly add oil; blend well.  Transfer to a bowl.
  • Add yogurt, parsley, cilantro, capers, basil and scallions; whisk well.  Season with Nu-Salt and pepper to taste.
  • Cover and let sit in the fridge for at least 4 hours.
  • Re-whisk before serving. Serve chilled.
  • Enjoy!

My
Best-Selling Cookbook

Over 200 plant-based recipes free of gluten, dairy, soy, sugar, eggs, peanuts, corn and other inflammatory foods.

Buy Now

Hi, I'm Amie!

I’m here to share my story of healing with you. I know what it’s like to suffer and not know what’s going on with your body. I’ve been there. I was lost, searching for answers and alone for 10 years until I learned how to get my body working for me, not against me—to address the underlying symptoms instead of using a Band-aid approach to reclaim my vitality. I want to show you that eating and living clean feels incredible. Once you see life this way, you’ll never go back. Ever. Come play along with me on Instagram, Pinterest, Facebook and Twitter. I’m here for you. xo

5 Simple Steps to Optimal Gut Health

Did you know the health of your gut can be responsible for 70% of your immune system functioning? Increase energy, ease bloating, optimize digestion, and get to the root cause of unwanted symptoms.

Get Your Free Guide
Previous Post You CAN Save Money and Eat Healthy!...
Next Post Summer Basmati Fruit Salad...
  • Share

Share Your Thoughts

Pin
Share
Yum
Email
Tweet