This is a wonderful dish to serve alongside roasted turkey, grilled fish or roasted root vegetables. It seems no matter what you pair with this relish, the taste is always exquisite. I often use leftovers on my turkey sandwich and salad the next day as the relish is a perfect accompaniment to bean casseroles, baked tofu, poultry, fish, crackers, toast and pitas.
Course:
Condiment
Cuisine:
American
Keyword:
orange, cranberry
Servings: 8servings
Calories: 59kcal
Author: Amie Valpone
Ingredients
2large orangesunpeeled and sliced into 8 pieces for each orange