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+ servings
5 from 1 vote
Dark Chocolate Maple Almond Bark
Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins
Gluten-Free and Vegan
Course: Dessert
Cuisine: American
Keyword: almond, chocolate
Servings: 3 cups
Calories: 1561 kcal
Author: Amie Valpone
  1. Preheat oven to 350 degrees F.
  2. Melt dark chocolate and raw cacao nibs in a small sauce pan over low heat. Add almond milk and sea salt; mix well until combined.

  3. Spray a baking sheet with nonstick baking spray.  Lay out almonds in a single layer on baking sheet. Pour hot, melted chocolate mixture on top of almonds. Sprinkle with maple sugar.

  4. Place into the oven for 20 minutes. Remove from oven; set aside to cool before serving. Enjoy.

Nutrition Facts
Dark Chocolate Maple Almond Bark
Amount Per Serving
Calories 1561 Calories from Fat 1044
% Daily Value*
Fat 116g178%
Saturated Fat 52g325%
Sodium 269mg12%
Potassium 504mg14%
Carbohydrates 135g45%
Fiber 26g108%
Sugar 90g100%
Protein 33g66%
Calcium 523mg52%
Iron 16mg89%
* Percent Daily Values are based on a 2000 calorie diet.