Sweet n' Spicy Raspberry Salad with Honey Vinaigrette
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
Gluten-Free and Vegetarian
Course:
Salad
Cuisine:
American
Keyword:
honey, salad, vinaigrette, sweet
Servings: 7
Calories: 142 kcal
Ingredients
- 4 red potatoes
- 1 cup fresh raspberries
- 4 cups mixed salad greens
- 1/2 cup snap peas
- 1/2 large red onion thinly sliced
- 1 Tbsp. melted coconut oil
- 1/2 tsp. honey
- 1 Tbsp. finely chopped fresh sage
- 1 Tbsp. sesame seeds
- 1/4 tsp. sea salt
- 1/4 tsp. crushed red pepper flakes
- 1/4 tsp. freshly ground black pepper
Instructions
-
Boil a large pot of water over medium heat; add potatoes and cook for 20 minutes or until tender. Remove from heat; drain and run under cool water for 1 minute. Cut potatoes into quarters and place in a large bowl.
-
Add remaining ingredients; gently toss to combine.
-
Transfer to serving bowls; serve warm.
Nutrition Facts
Sweet n' Spicy Raspberry Salad with Honey Vinaigrette
Amount Per Serving (7 g)
Calories 142
Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 2g13%
Sodium 100mg4%
Potassium 676mg19%
Carbohydrates 25g8%
Fiber 4g17%
Sugar 3g3%
Protein 3g6%
Vitamin A 520IU10%
Vitamin C 25.7mg31%
Calcium 80mg8%
Iron 2.2mg12%
* Percent Daily Values are based on a 2000 calorie diet.