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+ servings
5 from 1 vote
Gluten-Free & Dairy-Free Cinnamon Cherry Oatmeal Waffles
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Gluten-Free, Dairy-Free and Vegetarian
Course: Breakfast
Cuisine: American
Keyword: gluten free, dairy free, cinnamon, cherry
Servings: 2
Calories: 503 kcal
Author: Amie Valpone
  • 1/2 cup cashews
  • 1/3 cup gluten-free oats
  • 1/2 cup gluten-free oatmeal cookie mix
  • 1 large egg
  • 1/3 cup Almond Breeze
  • 1/4 tsp. coconut flakes
  • 1/2 tsp. ground cinnamon
  • 2 Tbsp. dried cherries
  1. Add cashews and oats to a blender; pulse until smooth. Transfer to a large mixing bowl. Add remaining ingredients; mix well to combine.
  2. Spray waffle iron with nonstick baking spray.
  3. When iron is hot, add half the batter, close and let cook for 3-4 minutes or until golden brown. Remove from hot iron using a fork and add remaining batter; cook for 3-4 minutes until golden brown and remove using a fork.
  4. Serve waffles warm with a side of dried cherries or pure maple syrup, if desired.
Nutrition Facts
Gluten-Free & Dairy-Free Cinnamon Cherry Oatmeal Waffles
Amount Per Serving (2 g)
Calories 503 Calories from Fat 198
% Daily Value*
Fat 22g34%
Saturated Fat 4g25%
Cholesterol 81mg27%
Sodium 123mg5%
Potassium 243mg7%
Carbohydrates 62g21%
Fiber 6g25%
Sugar 23g26%
Protein 15g30%
Vitamin A 645IU13%
Calcium 113mg11%
Iron 4.1mg23%
* Percent Daily Values are based on a 2000 calorie diet.