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+ servings
4 from 4 votes
Cinnamon Chocolate Chip Cornbread {Gluten-Free, Dairy-Free, Soy-Free}
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
 
Grain-Free, Gluten-Free, Dairy-Free, Soy-Free, Vegan
Course: Dessert
Cuisine: American
Keyword: gluten free, gluten-free bread, cinnamon, chocolate
Servings: 10 slices
Calories: 184 kcal
Author: Amie Valpone
Ingredients
  • 1 cup almond milk you can also use rice or hemp milk
  • 1 Tbsp. organic white vinegar
  • 2 cups organic cornmeal
  • 2 Tbsp. aluminum-free baking powder
  • 1 tsp. sea salt
  • 1/2 tsp. ground cinnamon
  • 1/2 tsp. baking soda
  • 2 Tbsp. stevia powder
  • 2 Tbsp. organic coconut oil
  • 1 11 ounce can organic salted golden sweet corn, drained
  • 1/2 tsp. pure vanilla extract
  • 1/4 cup organic applesauce
  • 1/2 tsp. fresh orange zest
  • 1/4 cup dairy-free semi-sweet chocolate chips use raw cacao nibs for sugar-free version
Instructions
  1. Preheat oven to 425 degrees F. Prepare an 8 x 8 baking dish with nonstick baking spray; set aside.
  2. In a small bowl, combine almond milk with vinegar.
  3. In a separate medium sized bowl, combine cornmeal, baking powder, sea salt, cinnamon, baking soda and stevia mix well.
  4. In a separate bowl, add coconut oil, corn, vanilla extract, applesauce and orange zest. Add almond milk mixture.Transfer this mixture into the dry cornmeal bow and mix to combine. Gently fold in chocolate chips.
  5. Transfer mixture to the prepared baking dish. Bake for 20-30 minutes or until cornbread is golden brown.
  6. Remove from oven; set aside to cool for 25 minutes before serving.
  7. Serve warm or at room temperature.
Recipe Notes

Serving: 1 ~ Calories: 186 ~ Fat: 6 ~ Protein: 3g ~ Carb: 30g ~ Fiber: 6g ~ Sugar: 4g ~ Sodium: 661mg

Nutrition Facts
Cinnamon Chocolate Chip Cornbread {Gluten-Free, Dairy-Free, Soy-Free}
Amount Per Serving
Calories 184 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 4g25%
Cholesterol 1mg0%
Sodium 296mg13%
Potassium 431mg12%
Carbohydrates 28g9%
Fiber 4g17%
Sugar 3g3%
Protein 4g8%
Vitamin C 1mg1%
Calcium 165mg17%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.