Grain-Free Vegan Sesame Almond Cookies
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Gluten-Free, Dairy-Free, Soy-Free, Grain-Free, Refined Sugar-Free, Vegan
Course:
Dessert
Cuisine:
American
Keyword:
sesameseeds, almond, vegan, grain free
Servings: 12 cookies
Calories: 167 kcal
Ingredients
- 2 cups almond flour
- 3 1/2 Tbsp. ground flaxseeds
- 1/2 tsp. baking soda
- pinch sea salt
- pinch freshly ground black pepper
- 3 Tbsp. pure maple syrup
- 2 Tbsp. coconut oil
- dash vanilla extract I used about 1 1/2 tsp.
- large pinch ground cinnamon
- 1 Tbsp. sesame seeds toasted
Instructions
-
Preheat oven to 350 degrees F. Prepare two large, rimmed cookie sheets with parchment paper.
-
In a large bowl, combine almond flour, ground flaxseeds, baking soda, sea salt and a pinch of black pepper until well combined. Add maple syrup, coconut oil and vanilla extract; mix well until combined and mixture forms a dough. Add cinnamon and sesame seeds; mix well again until combined.
-
Transfer tablespoon sized scoops of dough onto the prepared baking sheets.
-
Bake for 15 minutes or until golden brown and not doughy.
-
Remove from oven; set aside to cool before serving.
Nutrition Facts
Grain-Free Vegan Sesame Almond Cookies
Amount Per Serving
Calories 167
Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 3g19%
Sodium 58mg3%
Potassium 49mg1%
Carbohydrates 8g3%
Fiber 3g13%
Sugar 3g3%
Protein 5g10%
Calcium 66mg7%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.