It’s orange juice.
Gluten-free and vegan pizzaz, that is!
It’s sip by sip pure goodness.
Doesn’t get any better than this.
Gluten-Free and Vegan
Serves 2
Ingredients
- Juice from 2 large oranges
- Juice from 1 large grapefruit
- 1 tsp. agave nectar
- 1/4 cup seltzer
- 1 lemon, sliced
- 1 lime, sliced
Directions
- Combine all ingredients in pitcher; mix well to combine. Set aside in the sunshine for 1 hour.
- Transfer into two serving glasses. Serve atop ice cubes.
- Enjoy.
Sounds delicious! I’ll have to give this a try when I make brunch for friends soon!
Thank you Adrienne; great to hear from you and hope you enjoy this recipe. Have a great day!
Who knew I would come across such a great find. I was searching for Avocado Muffins, saw your 2009 post for Dark Choc. Av. Muffins then became more curious and clicked on “Home”. Great sight Aimee.
I love the healthy orange goodness you describe above. Wonderful!
Now I’m off to make those muffins 🙂
Thank you so much; you are so kind. I hope you enjoy this recipe; so great to hear from you. Have a bite for me!
I’m stopping by Wegmans today, pulling out the blender when I get home from school, and planning a healthy ‘good-bye toast’ to summer.
Thanks for the easy transition to fall!
Thanks Shelley; it’s so great to hear from you! Hope all is well and so happy that you enjoyed this recipe. Have a great day and hope to see you soon! xo
Looks yummy and of course beautiful photos!!!
Thanks Jamie; miss you and always fabulous to hear from you, darling! Hope all is well; have a great day. xo
I was wondering if there eggplant in it for a minute there…;)
Great photos.
Hehee; enjoy darling! Have a fabulous Tuesday.