Easy Thyme Roasted Mushrooms {Gluten-Free, Dairy-Free, Soy-Free, Vegan}

Hello December. I love you. Time to get my holiday baking (roasting and cookin’) on! But before I get to the sweets, here’s a fun little side dish (or appetizer) you can nibble on in between your bites of holiday cookies. I’m pairing them with other roasted veggies, gluten-free crackers, roasted almonds, steamed asparagus and … Continued

Blueberry Salad with Coconut Cilantro Dressing

This is one of those summer recipes that you can whip up in under five minutes. It’s an incredibly simple dish and I’ve been enjoying it (beyond words) over the past few weeks. I just can’t help but share the love here, folks … I make easy vegetarian recipes every week- but this one’s a … Continued

Apple Pumpkin Yogurt Parfait

Love is in the air. Well, almost. It’s super close- three days away so it’s close enough for me to send y’all a lil’ love and a sweet recipe.

A ‘Crabby’ Holiday Idea: Easy Crab Soup

Growing up on the shore I’m used to seeing these crabby babies in the summer time. But with a little help from my buddies at Whole Foods Market- they made my dream come true in December.

This is About…Chocolate

Homemade breads are just about my favorite thing to make. I’ve been known to make a few loafs at a time and store them in the freezer for easy access.  Well, easy access for my family that is…when I’m home visiting them. I’m already looking forward to Thanksgiving baking in the kitchen I grew up … Continued

Homeade Vegan Creamy Chile con Queso

It’s creamy. And tasty. And perfect paired with your corn tortilla chips. Or enjoyed with a bit of cruditee. Either way… You’ll love it. One bite and you just won’t be able to stop. O ya, I forgot to mention it’s gluten-free, dairy-free, soy-free and vegan! Awesome. Yum. Homemade Creamy Chile con Queso Vegan and … Continued

Gluten-Free Chickpea Rosemary Farinata

Ever made a farinata? Well, more importantly what is a Farinata? I bet you’ve never made one. Have you? It’s a simple blend of chickpea flour, water and olive oil. A touch of sea salt. And freshly ground pepper. And a bit of fresh rosemary. Mmmmmmm. A protein-packed dish that is gluten-free, dairy-free and vegan. … Continued

Pomegranate Eggplant Relish

There’s something about those little purple eggplants in my garden. They’re just so darn cute. I actually like the look of them sitting pretty on my kitchen counter.  I almost feel bad cutting them up, but I had to. I didn’t want them to go bad so I whipped ’em up into an early Fall … Continued

Gluten-Free Chocolate Pistachio Pound Cake

It’s time again for another round of the fabulous Gluten-Free Ratio Rally with my gluten-free pals. This month we’re all about baking cakes so I decided to create a gluten-free and dairy-free pound cake with a touch of chocolate. Pure chocolate bliss. Or so they said when I served this to my family and friends … Continued

Clean Food, Clean Skin…

So, the groundhog didn’t see his shadow… Well, that means Spring is a’ comin’… It’s time for some early ‘Spring Cleaning’. With all this sleet n’ snow and messy mush around Manhattan, I can’t help myself from daydreaming of Springtime … Just the thoughts of flip-flops and tee-shirts and sun dresses brings a smile to … Continued