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As an Amazon Associate I earn from qualifying purchases. Today I’m sharing a recipe that probably fits a lot better in December for the holidays but there’s a reason for gingerbread in May, folks. Trust me here. One of my best friends, Phoebe Lapine just came out with her second book called The Wellness Project … Continued
This article and oatmeal recipe are sponsored by BetterRecipes.com. All opinions are my own. Well hello there, friends! Tomorrow is my birthday and I’m making this yummy Cinnamon Pecan Oatmeal recipe to celebrate! I’ve heard so many of you ask me, ‘Is oatmeal gluten-free?’ Well, yes and no. Oats are usually made in a facility … Continued
Today’s my Birthday. Yipeeedooodaaaaaa!!!! I’m the big 30.
I know what your thinking…’Amie, you’re crazy for baking a cake when it was 98 degrees here in Manhattan all week’…But, I just had to … I had a yearnin’ for some bakin’ and when I get the yearnin’ … I make it happen. I took a nice stroll over to the newest Whole Foods … Continued
I’ve spent the past week developing a gluten-free biscuit with my favorite natural sweeteners. After many hours of taste testing and baking away in my (hot) matchbox kitchen here in Manhattan, I finally discovered a delicious cracker that is incredible for a breakfast toast, an afternoon snack or an evening dessert….how so? Well that’s easy; … Continued
This weekend, as I wandered through the food store, I came across a beautiful array of sweet potatoes…How could I resist? I picked up a few large taters and headed home to make a new ‘chip’ creation. These chips are the perfect nibble for an afternoon snack dipped into guacamole, Don Sabrosa Salsa and Greek … Continued
Yep, You Guessed it…Me…. I am one of the winners for the Expressions of Hunger Video Contest who will be featured on the front of Cheerios Boxes, sold exclusively at nationwide ShopRite stores this Fall 2010! The Expressions of Hunger Video Contest focused on sharing emotions, thoughts and feelings through music, poetry, performance, art and … Continued
I simply couldn’t resist…last night I whipped up a fabulous carrot cake just in time for the Easter holiday…I opted for a healthy and unique spin on the old classic recipe…Black Pepper, Dried Cranberries and Macadamia Nuts make this cake a superb choice for your Easter Sunday guests. Happy Easter… Ingredients 3 cups almond flour … Continued
Last night, I picked up ground turkey from the gourmet market on my corner and I couldn’t resist creating a tasty dinner with it…I debated a turkey loaf, turkey mini loaves and turkey balls. Well, the balls won out and they were amazing. I crushed a handful of gluten-free pretzels for a unique texture to … Continued
This morning I woke up and was in the mood for my homemade good old fashioned buckwheat pancakes. And what better way to celebrate National Pancake Day today than to create a fabulous gluten-free, dairy-free pancake breakfast? These unique pancakes are packed with flax seeds, avocado and a deliciously healthy grain, buckwheat. Ingredients 1 1/2 … Continued
