After a relaxing weekend at my parents home by the shore, I arrived home late last night to my tiny Manhattan apartment to find three perfectly ripe pears on my counter top and a half full bottle of POM Wonderful in my fridge…Needless to say, I was yearning for a bit of sweetness and I created this fabulous Pommy Pear Treat. I hope you enjoy it as much as I did..it surely is a ‘tasty treat.’

Ingredients

  • 3 pears
  • 1 tablespoon POM Wonderful juice
  • 1 tablespoon agave nectar
  • 1/8 tsp cinnamon
  • 1/4 tsp almond extract
  • 1 tablespoon chopped macadamia nuts

Directions

  1. Slice pears lengthwise into eighths.
  2. In a small bowl, stir together the POM Wonderful juice, agave nectar, cinnamon and almond extract.
  3. Spoon mixture over plums.
  4. Top pears with chopped macadamia nuts.

Amie's
#1 Best-Selling Cookbook

Over 200 vegetarian recipes free of gluten, dairy, soy, sugar, eggs, peanuts, corn and other inflammatory foods.

Order Your Copy
Previous Post Gluten-Free Sherried Turkey Pretzel Ball...
Next Post My Secret Gluten-Free Peanut Butter Cook...
  • Share

3 comments

  1. I got some POM juice awhile ago and made a similar sauce, syrup for my oats. I bet it would be divine over fruit. Great idea!