Condiments tossed with veggies, fruits, healthy fats and lean proteins make a beautiful dish that’s pretty on the plate and delicious served warm, chilled or at room temperature. Here’s a great list of Amie’s favorite Gluten-Free & Dairy- Free condiments that will add flavor to any dish.
Organic Basic Spices
- Cinnamon
- Cumin
- Curry Powder
- Garam Masala Spice Mix
- Garlic
- Ginger
- Oregano
- Turmeric
Peppers
- Black Pepper
- Cayenne
- Chili Powder
- Chili Flakes
- White Pepper
Salts
- Eden Foods Organic Miso
- Herbamare
- Redmond Kosher Sea Salt
- Frontier Organic Garlic n’ Herb Salt
Organic Nuts n’ Seeds
- Nut/Seed Butters: Tahini, Cashew, Almond, Walnut, Sunflower
- Unsalted, Raw Nuts: Brazil, Pine, Cashews, Walnuts, Almonds, Pistachios
- Seeds: Pumpkin, Sunflower, Sesame, Ground Flax (Raw or Toasted)
Sweeteners
- Lundberg Farm’s Organic Brown Rice Syrup
- Bob’s Red Mill Date Sugar
- Raw Honey
- Maple Sugar
- Organic Date Sugar
- Organic Sucanat
- NuNaturals Stevia
- Simply Organic Vanilla Extract
- Simply Organic Almond Extract
- Navitas Naturals Lacuma Powder
- Bob’s Red Mill Coconut Flakes
- Bob’s Red Mill Shaved Coconut
Organic Oils
- Coconut Oil
- Extra Virgin Olive Oil
- Barlean’s Flaxseed Oil
- Manitoba Harvest Hemp Oil
- Hot Sesame Oil
- Sesame Oil
- Toasted Sesame Oil
Organic Vinegars
- Bragg’s Organic Apple Cider Vinegar
- Organic Balsamic Vinegar
- Organic Red Wine Vinegar
- Organic Rice Vinegar
- Aged Balsamic Vinegar
Sauces
- Braggg’s Amino Acids
- Annie’s Organic BBQ Sauce
- Pesto
- Annie’s Organic Lemon & Chive Salad Dressing
- San-J Gluten-Free Tamari Sauce
- Organic Tomato Paste
- Pomi Chopped Tomatoes
- Pomi Strained Tomatoes
Sea Vegetables
- Dulse Flakes
- Nori
Beverages
- Coconut Milk
- Culinary Coconut Milk/BPA-Free Canned Culinary Coconut Milk
- Almond Milk
- Cashew Milk
- Hemp Milk
- Oat Milk
Other Condiments/Sides
- Organic Salsa
- Fresh Daikon Radish
- Annie’s Organic Ketchup
- Annie’s Organic Mustard
- Organic Pickles
- Sauerkraut
- Kimchi
- Sliced Red Cabbage
- Sprouts: Alfalfa, Sunflower, Mung
What are your favorite condiments?
