Sweet Beet Hummus

  Here’s a tasty spin on the classic hummus platter… I opted to toss in fresh beets for a sweet flavor without the added sugar. Beets are a wonderful source of folate, potassium, dietary fiber and manganese… This beautiful Beet Hummus is incredibly tasty and pairs well as a dip for crudités, fruits or crackers … Continued

‘Sweet’ Sweet Potato Chips

This weekend, as I wandered through the food store, I came across a beautiful array of sweet potatoes…How could I resist?  I picked up a few large taters and headed home to make a new ‘chip’ creation.  These chips are the perfect nibble for an afternoon snack dipped into guacamole, Don Sabrosa Salsa and Greek … Continued

Sweet Pea n’ Asparagus Guacamole

Last night, I got to thinking…its been quite some time since I’ve whipped up a guacamole, so I picked up an avocado at my corner farmer’s market and decided to get creative…how creative? Well, while at the farmer’s market I stumbled upon a fresh batch of sweet snow peas and a beautiful bundle of asparagus…I … Continued

Sweet Pea n’ Asparagus Guacamole

Last night, I got to thinking…its been quite some time since I’ve whipped up a guacamole, so I picked up an avocado at my corner farmer’s market and decided to get creative…how creative? Well, while at the farmer’s market I stumbled upon a fresh batch of sweet snow peas and a beautiful bundle of asparagus…I … Continued

Simple Substitutions

We’ve all been there… you’re in the middle of making dinner or baking a pie and, oopsie daisy… you’re stuck without a much needed ingredient. Have no fear! Here are a few simple substitutions you can use instead of the ingredient called for in the recipe… When in Doubt… Opt for Greek plain yogurt when … Continued

Cauliflower Cakes

Well, let’s just say I’m on another kick…and this time it’s with cauliflower.  Yes, I had a fabulous date last night with a head of cauliflower…are you jealous?  Yummy; this sweet, milky, almost nutty cruciferous vegetable is at its prime right now (from December thru March) when its in season and most plentiful at local … Continued

Fillet of Sole with Spicy Cilantro Salsa

Last evening, I created a delicious dinner for myself…I spent my afternoon in the long lines of Whole Foods Market at Columbus Circle…after waiting online and fighting the New Year’s Eve crowds (at 3 PM), I was a happy camper with my fresh piece of sole, parsley, cilantro, onions, tomatoes and kale. I created a … Continued

Rhubarb and Pear Crumble

Here is a delicious spin on the classic holiday crisp.  I’m making this unique crumble for our family Christmas celebration and I can’t wait for everyone to taste this gluten-free, dairy-free holiday dessert. Don’t have enough of any one fruit to create a crisp?  Not to worry, simply peel and slice a combination of fresh … Continued

Cilantro Pesto with Pine Nuts

Call me crazy but I decided to create a pesto using cilantro last night.  I  recently purchased a beautiful, fresh bushel of cilantro at the farmers market and I couldn’t stand to see it wilt away in my tiny fridge.  Cilantro is by far my favorite fresh herb (although there is a close tie with … Continued

Cranberry n' Mint Quinoa

You know its fall when recipes call for cranberries…the thoughts of Thanksgiving and warm, comforting food comes to mind when the leaves begin to turn beautiful shades of red, orange and yellow. Well, there are no trees here in Manhattan (aside from Central Park), however, when I take my yearly pumpkin picking trip, I admire … Continued