Gluten-Free & Dairy-Free Cinnamon Cherry Oatmeal Waffles
Recipe type: Main
Prep time: 
Cook time: 
Total time: 
Serves: 2
Gluten-Free, Dairy-Free and Vegetarian
  • ½ cup cashews
  • ⅓ cup gluten-free oats
  • ½ cup gluten-free oatmeal cookie mix
  • 1 large egg
  • ⅓ cup Almond Breeze
  • ¼ tsp. coconut flakes
  • ½ tsp. ground cinnamon
  • 2 Tbsp. dried cherries
  1. Add cashews and oats to a blender; pulse until smooth. Transfer to a large mixing bowl. Add remaining ingredients; mix well to combine.
  2. Spray waffle iron with nonstick baking spray.
  3. When iron is hot, add half the batter, close and let cook for 3-4 minutes or until golden brown. Remove from hot iron using a fork and add remaining batter; cook for 3-4 minutes until golden brown and remove using a fork.
  4. Serve waffles warm with a side of dried cherries or pure maple syrup, if desired.
Serving Size: 1 Waffle Calories: 319.7 cal • Fat: 11.1 g • Protein: 8.5 g • Carb: 47.4 g • Fiber: 3.3 g • Sugar: 19.1 g • Sodium: 209.8 mg
Recipe by Gluten Free Recipes - The Healthy Apple at