- 4 large English cucumbers
- 1 cup basil
- 2 cups strawberries
- 1 cup raspberries
- 1 cup blueberries
- 1 tsp cinnamon
- Juice of 1 large orange
- 1/2 tsp. orange zest
- Combine all ingredients into a food processor; puree until smooth.
- Transfer mixture into Popsicle molds. Freeze for at least 3 hours.
Speaking of Popsicles, check out my Musselman’s Popsicle Article
Be sure to check out my featured interview on Foodsherpa
And I recently found this cute lil’ site where you can Vote for your favorite Farmer’s Market
What’s your favorite thing about Summer?